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Februarys Take Out Night

February 21 @ 4:00 pm - 7:00 pm

February Take Out Night!

2/21 4-7 pm

 

Please call 856-235-2421 extension 3 to place order – if you leave a message you will receive a confirmation call within 24 hours

You can order anything off our Club House Menu or from our “Chef’s Special Entree Menu”

Chef’s Special Entree Menu

Soups and Salads

Baby Arugula Salad with grape tomatoes, fresh mozzarella, roasted peppers and pesto vinaigrette $8.00

Bacio House Salad with baby greens, tomatoes, cucumbers, Gorgonzola, Foccacia croutons and strawberry-balsamic vinaigrette $7.00

Roast Chicken Minestrone $4.00

Beef and Barley Soup $4.50

Lentil Soup $4.00

Entrees

Medallions of Filet Mignon pan-roasted with mushrooms, caramelized shallots and Marsala wine with mashed potatoes and vegetables $24.00

Broiled Seafood Combo, Tilapia, Shrimp, scallops broiled with butter, herbs, shallots and fresh lemon served over salad $21.00

Chicken Parmesan, baked with marinara, mozzarella and fresh basil over linguini $16.00

Roast Pork Loin with broccol-bacon and cheddar casserole, topped with pan gravy $18.00

Desserts

Dark chocolate cake with berry compote $3.50

Lemon-Toasted Almond Cannoli $2.75

Fresh Fruit Bowl $4.00

 

Chef Robert Minniti

Bacio Catering and Marketplace

856-780-5402

www.bcater.com

Details

Date:
February 21
Time:
4:00 pm - 7:00 pm
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